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FISH FILLET UNAGI Japan (Sold by kg)
FISH FILLET UNAGI Japan (Sold by kg)
FISH FILLET UNAGI Japan (Sold by kg)
FISH FILLET UNAGI Japan (Sold by kg)
FISH FILLET UNAGI Japan (Sold by kg)
FISH FILLET UNAGI Japan (Sold by kg)
FISH FILLET UNAGI Japan (Sold by kg)
FISH FILLET UNAGI Japan (Sold by kg)
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FISH FILLET UNAGI Japan (Sold by kg)

FISH FILLET UNAGI Japan (Sold by kg)

RM133.00 MYR

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Unagi (うなぎ) is freshwater eel. Not to be confused with anago (saltwater eel), unagi has a rich, fatty flavor that lends itself well to grilling. Unagi may be prepared in a variety of ways, but the most popular style is called kabayaki in which the unagi fillets are grilled and basted in a savory sweet sauce.

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We want to give you FREE ITEM for your first order

{"en":"We want to give you 10% discount for your first order", "fr":"Nous voulons vous donner 10% de réduction pour votre première commande", "ar":"نريد أن نمنحك خصمًا بنسبة 10٪ على طلبك الأول", "de":"Vogliamo darti uno sconto del 10% sul tuo primo ordine...", "it":"Vogliamo darti uno sconto del 10% sul tuo primo ordine"}
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