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LAMB FLAB Frozen
LAMB FLAB Frozen
LAMB FLAB Frozen
LAMB FLAB Frozen
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LAMB FLAB Frozen

LAMB FLAB Frozen

RM30.00 MYR

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Unit
  • New Zealand Bone-In Sold By NO /kg
  • Australia Bone-In Sold By NO /kg
Quantity:
product details

Lamb flaps, also known as lamb breast or lamb ribs, are a cut of meat from the chest area of the lamb. They are known for being a fatty and flavorful cut that benefits from slow cooking methods due to their toughness. Some popular cooking methods include slow cooking, braising, and roasting

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We want to give you FREE ITEM for your first order

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UPON DELIVERY
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